{"id":10543,"date":"2024-04-27T16:06:39","date_gmt":"2024-04-27T13:06:39","guid":{"rendered":"https:\/\/ayan-turkmenistan.travel\/what-is-ichlekli-and-how-is-it-traditionally-prepared-in-turkmen-cuisine.html"},"modified":"2024-12-15T21:57:12","modified_gmt":"2024-12-15T18:57:12","slug":"what-is-ichlekli-and-how-is-it-traditionally-prepared-in-turkmen-cuisine","status":"publish","type":"post","link":"https:\/\/ayan-turkmenistan.travel\/es\/what-is-ichlekli-and-how-is-it-traditionally-prepared-in-turkmen-cuisine.html","title":{"rendered":"\u00bfQu\u00e9 es elchlekli y c\u00f3mo se prepara tradicionalmente en la cocina turcomana?"},"content":{"rendered":"<p>Elchlekli es un plato tradicional de Turkmenist\u00e1n que cuenta una historia de historia y sabor. Es un proceso meticuloso que involucra dos capas de masa: una capa inferior delgada y una superior m\u00e1s gruesa. Lo que lo hace verdaderamente \u00fanico es el m\u00e9todo de cocinarlo en la arena caliente del desierto. Las patatas fritas de masa fina se pegan perfectamente sin pegarse, mientras que la capa m\u00e1s gruesa acuna suculentas costillas de oveja en su n\u00facleo. El secreto del \u00e9xito radica en la consistente arena del desierto.<\/p>\n<p>Curiosamente, los artesanos turcomanos participan en un ritual culinario distintivo. Crean una cavidad en el centro de la masa, humedecen cuidadosamente las superficies para sellarlas y, despu\u00e9s de una espera paciente de 1,5 horas, llega el momento del deleite. Descubra suchLekli bellamente cocinado y, con un delicado toque de aceite de oveja, mejore el aroma y el sabor para una experiencia verdaderamente sensorial.<\/p>\n<p>Ilekli no es solo un plato; es una expresi\u00f3n cultural que conecta a las personas con su herencia. Es un viaje a trav\u00e9s de las tradiciones n\u00f3madas de Turkmenist\u00e1n, donde cada paso en su preparaci\u00f3n conlleva el peso de la historia. Venga, saboree los sabores y tradiciones \u00fanicos dechlekli en el coraz\u00f3n de Turkmenist\u00e1n y experimente el sabor genuino de este rico patrimonio culinario.<\/p>\n<p>\u00danase a nosotros en un viaje al coraz\u00f3n de los vastos paisajes de Turkmenist\u00e1n, donde la tradici\u00f3n dechlekli es un testimonio del ingenio y la herencia del pueblo turcomano.<\/p>\n<p>Ilekli no es solo un plato; es una expresi\u00f3n cultural, profundamente arraigada en las tradiciones n\u00f3madas. Ser\u00e1s testigo de los pasos meticulosos, las t\u00e9cnicas antiguas y la paciencia involucradas en la creaci\u00f3n dechlekli. Es una aut\u00e9ntica experiencia culinaria que te permite conectarte con las tradiciones de la regi\u00f3n.<\/p>\n<p><iframe loading=\"lazy\" title=\"What is Ichlekli, and how is it traditionally prepared in Turkmen cuisine?\" width=\"850\" height=\"478\" src=\"https:\/\/www.youtube.com\/embed\/T9U2pcLSUjs?feature=oembed\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" referrerpolicy=\"strict-origin-when-cross-origin\" allowfullscreen><\/iframe><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Elchlekli es un plato tradicional turcomano que cuenta una historia de historia y sabor. Es un proceso meticuloso que involucra dos capas de masa.<\/p>\n","protected":false},"author":1,"featured_media":10544,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"cybocfi_hide_featured_image":"","footnotes":""},"categories":[226],"tags":[274,253,249],"class_list":["post-10543","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-sin-categorizar","tag-cuisine-es","tag-culture-es","tag-traditions-es"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.3 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>\u00bfQu\u00e9 es elchlekli y c\u00f3mo se prepara tradicionalmente en la cocina turcomana? - Ayan Travel Agency Turkmenistan<\/title>\n<meta name=\"description\" content=\"Elchlekli es un plato tradicional turcomano que cuenta una historia de historia y sabor. Es un proceso meticuloso que involucra dos capas de masa.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/ayan-turkmenistan.travel\/es\/what-is-ichlekli-and-how-is-it-traditionally-prepared-in-turkmen-cuisine.html\" \/>\n<meta property=\"og:locale\" content=\"es_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"\u00bfQu\u00e9 es elchlekli y c\u00f3mo se prepara tradicionalmente en la cocina turcomana? - Ayan Travel Agency Turkmenistan\" \/>\n<meta property=\"og:description\" content=\"Elchlekli es un plato tradicional turcomano que cuenta una historia de historia y sabor. Es un proceso meticuloso que involucra dos capas de masa.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/ayan-turkmenistan.travel\/es\/what-is-ichlekli-and-how-is-it-traditionally-prepared-in-turkmen-cuisine.html\" \/>\n<meta property=\"og:site_name\" content=\"Ayan Travel Agency Turkmenistan\" \/>\n<meta property=\"article:published_time\" content=\"2024-04-27T13:06:39+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2024-12-15T18:57:12+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/ayan-turkmenistan.travel\/wp-content\/uploads\/2024\/04\/ichlekli.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1920\" \/>\n\t<meta property=\"og:image:height\" content=\"1080\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"\u0410\u0434\u043c\u0438\u043d\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Escrito por\" \/>\n\t<meta name=\"twitter:data1\" content=\"\u0410\u0434\u043c\u0438\u043d\" \/>\n\t<meta name=\"twitter:label2\" content=\"Tiempo de lectura\" \/>\n\t<meta name=\"twitter:data2\" content=\"2 minutos\" \/>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"\u00bfQu\u00e9 es elchlekli y c\u00f3mo se prepara tradicionalmente en la cocina turcomana? - Ayan Travel Agency Turkmenistan","description":"Elchlekli es un plato tradicional turcomano que cuenta una historia de historia y sabor. Es un proceso meticuloso que involucra dos capas de masa.","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/ayan-turkmenistan.travel\/es\/what-is-ichlekli-and-how-is-it-traditionally-prepared-in-turkmen-cuisine.html","og_locale":"es_ES","og_type":"article","og_title":"\u00bfQu\u00e9 es elchlekli y c\u00f3mo se prepara tradicionalmente en la cocina turcomana? - Ayan Travel Agency Turkmenistan","og_description":"Elchlekli es un plato tradicional turcomano que cuenta una historia de historia y sabor. Es un proceso meticuloso que involucra dos capas de masa.","og_url":"https:\/\/ayan-turkmenistan.travel\/es\/what-is-ichlekli-and-how-is-it-traditionally-prepared-in-turkmen-cuisine.html","og_site_name":"Ayan Travel Agency Turkmenistan","article_published_time":"2024-04-27T13:06:39+00:00","article_modified_time":"2024-12-15T18:57:12+00:00","og_image":[{"width":1920,"height":1080,"url":"https:\/\/ayan-turkmenistan.travel\/wp-content\/uploads\/2024\/04\/ichlekli.jpg","type":"image\/jpeg"}],"author":"\u0410\u0434\u043c\u0438\u043d","twitter_card":"summary_large_image","twitter_misc":{"Escrito por":"\u0410\u0434\u043c\u0438\u043d","Tiempo de lectura":"2 minutos"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/ayan-turkmenistan.travel\/es\/what-is-ichlekli-and-how-is-it-traditionally-prepared-in-turkmen-cuisine.html#article","isPartOf":{"@id":"https:\/\/ayan-turkmenistan.travel\/es\/what-is-ichlekli-and-how-is-it-traditionally-prepared-in-turkmen-cuisine.html"},"author":{"name":"\u0410\u0434\u043c\u0438\u043d","@id":"https:\/\/ayan-turkmenistan.travel\/es#\/schema\/person\/d0c8521976df47704705732c46e6679d"},"headline":"\u00bfQu\u00e9 es elchlekli y c\u00f3mo se prepara tradicionalmente en la cocina turcomana?","datePublished":"2024-04-27T13:06:39+00:00","dateModified":"2024-12-15T18:57:12+00:00","mainEntityOfPage":{"@id":"https:\/\/ayan-turkmenistan.travel\/es\/what-is-ichlekli-and-how-is-it-traditionally-prepared-in-turkmen-cuisine.html"},"wordCount":335,"commentCount":0,"publisher":{"@id":"https:\/\/ayan-turkmenistan.travel\/es#organization"},"image":{"@id":"https:\/\/ayan-turkmenistan.travel\/es\/what-is-ichlekli-and-how-is-it-traditionally-prepared-in-turkmen-cuisine.html#primaryimage"},"thumbnailUrl":"https:\/\/ayan-turkmenistan.travel\/wp-content\/uploads\/2024\/04\/ichlekli.jpg","keywords":["Cuisine","Culture","Traditions"],"articleSection":["Sin categorizar"],"inLanguage":"es","potentialAction":[{"@type":"CommentAction","name":"Comment","target":["https:\/\/ayan-turkmenistan.travel\/es\/what-is-ichlekli-and-how-is-it-traditionally-prepared-in-turkmen-cuisine.html#respond"]}]},{"@type":"WebPage","@id":"https:\/\/ayan-turkmenistan.travel\/es\/what-is-ichlekli-and-how-is-it-traditionally-prepared-in-turkmen-cuisine.html","url":"https:\/\/ayan-turkmenistan.travel\/es\/what-is-ichlekli-and-how-is-it-traditionally-prepared-in-turkmen-cuisine.html","name":"\u00bfQu\u00e9 es elchlekli y c\u00f3mo se prepara tradicionalmente en la cocina turcomana? - Ayan Travel Agency Turkmenistan","isPartOf":{"@id":"https:\/\/ayan-turkmenistan.travel\/es#website"},"primaryImageOfPage":{"@id":"https:\/\/ayan-turkmenistan.travel\/es\/what-is-ichlekli-and-how-is-it-traditionally-prepared-in-turkmen-cuisine.html#primaryimage"},"image":{"@id":"https:\/\/ayan-turkmenistan.travel\/es\/what-is-ichlekli-and-how-is-it-traditionally-prepared-in-turkmen-cuisine.html#primaryimage"},"thumbnailUrl":"https:\/\/ayan-turkmenistan.travel\/wp-content\/uploads\/2024\/04\/ichlekli.jpg","datePublished":"2024-04-27T13:06:39+00:00","dateModified":"2024-12-15T18:57:12+00:00","description":"Elchlekli es un plato tradicional turcomano que cuenta una historia de historia y sabor. Es un proceso meticuloso que involucra dos capas de masa.","breadcrumb":{"@id":"https:\/\/ayan-turkmenistan.travel\/es\/what-is-ichlekli-and-how-is-it-traditionally-prepared-in-turkmen-cuisine.html#breadcrumb"},"inLanguage":"es","potentialAction":[{"@type":"ReadAction","target":["https:\/\/ayan-turkmenistan.travel\/es\/what-is-ichlekli-and-how-is-it-traditionally-prepared-in-turkmen-cuisine.html"]}]},{"@type":"ImageObject","inLanguage":"es","@id":"https:\/\/ayan-turkmenistan.travel\/es\/what-is-ichlekli-and-how-is-it-traditionally-prepared-in-turkmen-cuisine.html#primaryimage","url":"https:\/\/ayan-turkmenistan.travel\/wp-content\/uploads\/2024\/04\/ichlekli.jpg","contentUrl":"https:\/\/ayan-turkmenistan.travel\/wp-content\/uploads\/2024\/04\/ichlekli.jpg","width":1920,"height":1080,"caption":"What is Ichlekli, and how is it traditionally prepared in Turkmen cuisine?"},{"@type":"BreadcrumbList","@id":"https:\/\/ayan-turkmenistan.travel\/es\/what-is-ichlekli-and-how-is-it-traditionally-prepared-in-turkmen-cuisine.html#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"\u0413\u043b\u0430\u0432\u043d\u0430\u044f \u0441\u0442\u0440\u0430\u043d\u0438\u0446\u0430","item":"https:\/\/ayan-turkmenistan.travel\/es"},{"@type":"ListItem","position":2,"name":"\u00bfQu\u00e9 es elchlekli y c\u00f3mo se prepara tradicionalmente en la cocina turcomana?"}]},{"@type":"WebSite","@id":"https:\/\/ayan-turkmenistan.travel\/es#website","url":"https:\/\/ayan-turkmenistan.travel\/es","name":"Ayan Travel Agency Turkmenistan","description":"","publisher":{"@id":"https:\/\/ayan-turkmenistan.travel\/es#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/ayan-turkmenistan.travel\/es?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"es"},{"@type":"Organization","@id":"https:\/\/ayan-turkmenistan.travel\/es#organization","name":"Ayan Travel Agency Turkmenistan","url":"https:\/\/ayan-turkmenistan.travel\/es","logo":{"@type":"ImageObject","inLanguage":"es","@id":"https:\/\/ayan-turkmenistan.travel\/es#\/schema\/logo\/image\/","url":"https:\/\/ayan-turkmenistan.travel\/wp-content\/uploads\/2023\/03\/ayan-travel-logo-yellow.png","contentUrl":"https:\/\/ayan-turkmenistan.travel\/wp-content\/uploads\/2023\/03\/ayan-travel-logo-yellow.png","width":200,"height":70,"caption":"Ayan Travel Agency Turkmenistan"},"image":{"@id":"https:\/\/ayan-turkmenistan.travel\/es#\/schema\/logo\/image\/"}},{"@type":"Person","@id":"https:\/\/ayan-turkmenistan.travel\/es#\/schema\/person\/d0c8521976df47704705732c46e6679d","name":"\u0410\u0434\u043c\u0438\u043d","image":{"@type":"ImageObject","inLanguage":"es","@id":"https:\/\/secure.gravatar.com\/avatar\/eb4042ee4bfee94078df289d4143cd06a3b84754e5546efc8f9d1691d1b2ba16?s=96&d=mm&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/eb4042ee4bfee94078df289d4143cd06a3b84754e5546efc8f9d1691d1b2ba16?s=96&d=mm&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/eb4042ee4bfee94078df289d4143cd06a3b84754e5546efc8f9d1691d1b2ba16?s=96&d=mm&r=g","caption":"\u0410\u0434\u043c\u0438\u043d"},"sameAs":["https:\/\/ayan-turkmenistan.travel"]}]}},"rttpg_featured_image_url":{"full":["https:\/\/ayan-turkmenistan.travel\/wp-content\/uploads\/2024\/04\/ichlekli.jpg",1920,1080,false],"landscape":["https:\/\/ayan-turkmenistan.travel\/wp-content\/uploads\/2024\/04\/ichlekli.jpg",1920,1080,false],"portraits":["https:\/\/ayan-turkmenistan.travel\/wp-content\/uploads\/2024\/04\/ichlekli.jpg",1920,1080,false],"thumbnail":["https:\/\/ayan-turkmenistan.travel\/wp-content\/uploads\/2024\/04\/ichlekli-400x300.jpg",400,300,true],"medium":["https:\/\/ayan-turkmenistan.travel\/wp-content\/uploads\/2024\/04\/ichlekli-300x169.jpg",300,169,true],"large":["https:\/\/ayan-turkmenistan.travel\/wp-content\/uploads\/2024\/04\/ichlekli-1024x576.jpg",850,478,true],"1536x1536":["https:\/\/ayan-turkmenistan.travel\/wp-content\/uploads\/2024\/04\/ichlekli-1536x864.jpg",1536,864,true],"2048x2048":["https:\/\/ayan-turkmenistan.travel\/wp-content\/uploads\/2024\/04\/ichlekli.jpg",1920,1080,false],"byt-featured":["https:\/\/ayan-turkmenistan.travel\/wp-content\/uploads\/2024\/04\/ichlekli-1920x960.jpg",1920,960,true],"post-gallery":["https:\/\/ayan-turkmenistan.travel\/wp-content\/uploads\/2024\/04\/ichlekli-1130x636.jpg",1130,636,true]},"rttpg_author":{"display_name":"\u0410\u0434\u043c\u0438\u043d","author_link":"https:\/\/ayan-turkmenistan.travel\/es\/author\/master"},"rttpg_comment":0,"rttpg_category":"<a href=\"https:\/\/ayan-turkmenistan.travel\/es\/category\/sin-categorizar\" rel=\"category tag\">Sin categorizar<\/a>","rttpg_excerpt":"Elchlekli es un plato tradicional turcomano que cuenta una historia de historia y sabor. Es un proceso meticuloso que involucra dos capas de masa.","_links":{"self":[{"href":"https:\/\/ayan-turkmenistan.travel\/es\/wp-json\/wp\/v2\/posts\/10543","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/ayan-turkmenistan.travel\/es\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/ayan-turkmenistan.travel\/es\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/ayan-turkmenistan.travel\/es\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/ayan-turkmenistan.travel\/es\/wp-json\/wp\/v2\/comments?post=10543"}],"version-history":[{"count":1,"href":"https:\/\/ayan-turkmenistan.travel\/es\/wp-json\/wp\/v2\/posts\/10543\/revisions"}],"predecessor-version":[{"id":10615,"href":"https:\/\/ayan-turkmenistan.travel\/es\/wp-json\/wp\/v2\/posts\/10543\/revisions\/10615"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/ayan-turkmenistan.travel\/es\/wp-json\/wp\/v2\/media\/10544"}],"wp:attachment":[{"href":"https:\/\/ayan-turkmenistan.travel\/es\/wp-json\/wp\/v2\/media?parent=10543"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/ayan-turkmenistan.travel\/es\/wp-json\/wp\/v2\/categories?post=10543"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/ayan-turkmenistan.travel\/es\/wp-json\/wp\/v2\/tags?post=10543"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}